Ingredients
Scale
- 1 tablespoon boiling water (I use a tea pot)
- 1 tablespoon honey
- juice of 1 lemon
- 2 ounces whiskey
- 4 ounces carrot juice
- Ice
Instructions
- In a small bowl combine honey and boiling water and stir until combined and honey is in liquid form. In a cocktail shaker combine lemon, whiskey, carrot juice and honey mixture. Add a few cubes of ice and shake, then pour over ice in whiskey glasses. Serve with a lemon peel or wedge.
Nutrition
- Serving Size: 2