Name: Maca Mocha Chia Pudding
Ingredients: ⅓ cup chia seeds; 1 ⅔ cup vanilla almond milk; 3 tablespoons cacao powder; 2 tablespoons maca powder; 2 teaspoons espresso powder; Pinch of salt; 2-3 tablespoons honey

Ingredients

Scale

⅓ cup chia seeds
1 ⅔ cup vanilla almond milk
3 tablespoons cacao powder
2 tablespoons maca powder
2 teaspoons espresso powder
Pinch of salt
2–3 tablespoons honey

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Instructions

Combine all ingredients in a blender and blend on high until creamy. Add more honey if you like it sweeter. Pour into a jar and place in the refrigerator for at least 4 hours or overnight. Enjoy for breakfast or dessert!