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Apple Pie Protein Ice Cream (Ninja CREAMI)

By Kelsey

5 from 1 vote

on Oct 17, 2023, Updated May 28, 2024

Apple Pie but in ice cream form, this Apple Pie Protein Ice Cream is the ultimate combination of apple pie with vanilla ice cream.

Ingredient List

• Almond Milk– any milk you prefer will work
• Applesauce– unsweetened or cinnamon is best
• Vanilla Protein Powder- my go to is Flav City 
• Cinnamon
• Nutmeg
• Allspice
• Apples– I recomend a non-tart apple, such as gala or pink lady 
• Butter– unsalted so you can control the salt in the recipe
• Brown Sugar
• Graham Cracker

Step by Step Instructions

1. Grab your blender and add almond milk, applesauce, vanilla protein powder, cinnamon, nutmeg and allspice combine completely.
2. Pour into your creami container and freeze on a flat service for 24 hours.
3. To make the apple mixture place a pan over medium heat, add chopped apples, butter, brown sugar and cinnamon. Cook for around 5 minutes until everything is combined, allow to cool. The apple mixture should be cooled and chilled before adding to the ice cream.
4. Once base is frozen place in the creami and hit “light ice cream’ button.
5. Once that is done it will be slightly crumbly. Use a butter knife to dig out a core down the middle. Add in 1 tbsp milk and press as much of the apple mixture as you can down the center of the ice cream.
6. You might have some leftover apple, just save it to serve on top. Make sure they are distributed all the way down to the bottom and then put it back in the machine and press ‘re-spin’.
7. The last thing you need to do is take your graham cracker add then and press the mix in button. Enjoy!

Pro Tips

• My best tip is to make sure you test out your creami as much as possible. Don’t be afraid to try different buttons on the machine, it took my a few times to get comfortable with it but I promise the most delicious creations are going to come out of it if you let the machine work it’s magic!

All the Ninja Creami Goodness

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The Healthy Ninja Creami Cookbook

Pin the image below to make this Apple Pie Protein Ice Cream.

5 from 1 vote

Apple Pie Protein Ice Cream (Ninja CREAMI)

By: Kelsey

This Apple Pie Protein Ice Cream is easy to whip up in the Ninja Creami and is insanely delicious!

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Ingredients 

• ▢ 1 cup almond milk
• ▢ ½ cup applesauce
• ▢ 1 scoop vanilla protein powder
• ▢ ¼ tsp cinnamon
• ▢ ⅛ tsp nutmeg
• ▢ ⅛ tsp allspice
• ▢ 1 cup peeled and chopped apple
• ▢ ½ Tbsp butter
• ▢ 1 tbsp brown sugar
• ▢ ½ tsp cinnamon
• ▢ 1 tbsp almond milk
• ▢ 1 graham cracker sheet

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Instructions 

• In a small blender combine almond milk, applesauce, protein powder, cinnamon, nutmeg and allspice and blend together.
• Pour into your ninja creami container and freeze for 24 hours.
• Then make your apple mixture, this can be made when you are about to eat but if it is hot it will melt the ice cream quicker.  It is best to make the day before and keep refrigerated while the rest freezes.
• To make apple mixture, place a pan over medium heat. Add apple, butter, brown sugar and ½ tsp cinnamon in to the pan and stir to combine. Cook apples for 5 minutes then let cool.
• Once base is frozen, place in your ninja creami and press ‘light ice cream’.
• Once that is done it will be slightly crumbly. Use a butter knife to dig out a core down the middle. Add in 1 tbsp milk and press as much of the apple mixture as you can down the center of the ice cream. You might have some leftover apple, just save it to serve on top. Make sure they are distributed all the way down to the bottom and then put it back in the machine and press ‘re-spin’.
• Then it will look amazing and you can easily press some graham crackers down the middle and put it in one more time and press “mix-in”.

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