Whipped Goat Cheese with Honey, Cranberry & Walnuts

5 from 1 vote

We are participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Please see my disclosure policy.

Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.

Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.

What Makes This Recipe Great

Looking for a show-stopping appetizer that’s both easy to make and bursting with flavor? This Whipped Goat Cheese with Honey, Cranberry, and Walnuts is a holiday favorite and a year-round crowd-pleaser. The combination of creamy, tangy goat cheese, a sweet cranberry-walnut topping, and bright orange zest is absolutely irresistible. Plus, it brings some surprising health benefits to your snack table!

Ingredient List

Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.
  • Butter– salted or unsalted will work in this recipe
  • Brown Sugar– this gives the recipe sweetness
  • Honey
  • Orange Zest– be sure and juice the orange after you zest it, save it for another recipe or just drink it strait
  • Dried Cranberries– famous for their high concentration of antioxidants
  • Chopped Walnuts
  • Goat Cheese– good source of protein, calcium, and vitamin A
  • Cream Cheese– feel free to buy whipped or whip it ourself
  • Salt– always need a bit of salt with sweetness

Step By Step

  1. To the pan, add butter, brown sugar, 2 tbsp honey and orange zest.
  2. Whisk together until combined, and sugar has dissolved (about 2-3 mins).
  3. To the pan, add dried cranberries and walnuts and stir to combine .
  4. In a separate bowl, combine softened goat cheese, cream cheese and 1 tbsp honey and season with salt.
  5. Scoop the cheese mixture into a serving bowl and top with the walnut mixture! Serve with crackers or bread.
Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.

Pro Tip

The best part of this Whipped Goat Cheese Dip is its versatility. Serve it with:

  • Bread: Toasted baguette slices (crostini), artisan crackers, or soft pretzels.
  • Fruit: Slices of crisp apples (like Honeycrisp or Granny Smith) or firm pears.
  • Vegetables: Celery sticks, carrots, or cucumber slices for a lighter option.

So Many Fall Favorites to Share with Family

Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.
Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.
5 from 1 vote

Whipped Goat Cheese with Honey, Cranberry & Walnuts

Indulge in this creamy, sweet & savory whipped goat cheese dip! Topped with a warm honey, cranberry, and walnut crunch.
Prep: 10 minutes
Servings: 12

Ingredients 

  • ¼ cup butter
  • 2 tbsp brown sugar
  • 2 tbsp honey
  • 1 tsp orange zest
  • ½ cup dried cranberries
  • ¾ cup chopped walnuts
  • 8 oz goat cheese
  • 4 oz cream cheese
  • 1 tbsp honey
  • ½ tsp salt
  • Orange zest to top

Instructions 

  • To the pan, add butter, brown sugar, 2 tbsp honey and orange zest.
  • Whisk together until combined, and sugar has dissolved (about 2-3 mins).
  • To the pan, add dried cranberries and walnuts and stir to combine .
  • In a separate bowl, combine softened goat cheese, cream cheese and 1 tbsp honey and season with salt.
  • Scoop the cheese mixture into a serving bowl and top with the walnut mixture! Serve with crackers or bread.

Nutrition

Calories: 204kcal, Carbohydrates: 12g, Protein: 5g, Fat: 16g, Saturated Fat: 8g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 3g, Trans Fat: 0.2g, Cholesterol: 28mg, Sodium: 228mg, Potassium: 59mg, Fiber: 1g, Sugar: 11g, Vitamin A: 442IU, Vitamin C: 0.4mg, Calcium: 47mg, Iron: 1mg
Like this recipe? Rate and comment below!

About Kelsey

You Might Also Like

5 from 1 vote

Leave a comment

Your email address will not be published. Required fields are marked *

Recipe Rating




5 Comments