Whipped Blue Cheese with Crispy Buffalo Chicken
on Feb 04, 2026
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The ultimate game day dip! Creamy whipped blue cheese topped with crispy buffalo chicken nuggets. Quick and easy.
Table of Contents
What Makes This Recipe Great
If you’re looking for the ultimate “crowd-pleaser” that balances cooling creaminess with a fiery kick, look no further. This Whipped Blue Cheese with Crispy Buffalo Chicken is a sophisticated twist on the classic wings-and-dip combo. It’s bold, it’s beautiful, and best of all? It takes less than 15 minutes to pull together.
Whether you’re hosting a Super Bowl party or just want an elevated snack for movie night, this recipe is your new secret weapon.
Ingredient Information
- Cream Cheese– tub or block will work, use your favorite
- Crumble Blue Cheese– provides that iconic tang and punch, buy it in a block or pre crumbled
- Milk
- Chicken Nuggets– use your favorite high-quality brand (extra crispy is best!
- Buffalo Sauce– For that classic vinegar-and-cayenne heat
Step By Step
- In a bowl, combine blue cheese, cream cheese and milk, then season with salt.
- Cook nuggets in an air fryer or oven until crispy.
- Chop the nuggets into small pieces and add to a bowl. Pour in the buffalo sauce and stir to coat.
- Pour nuggets over the cheese mixture.
- Serve with crackers, carrots and celery!
Pro Tip
To make this a complete appetizer spread, serve your whipped blue cheese with:
- Fresh Veggies: Celery sticks and carrot planks are the classic choices to cut through the richness.
- Crunchy Carbs: Thick-cut potato chips, toasted baguette slices, or sturdy pita chips.
- Sweet Balance: A drizzle of honey over the buffalo chicken adds a “hot honey” vibe that pairs beautifully with blue cheese.
Dip Baby Dip
Whipped Blue Cheese with Crispy Buffalo Chicken
Ingredients
- 8 oz. cream cheese
- 1 cup crumbled blue cheese
- ¼ cup milk
- Salt to taste
- 3 cups of chicken nuggets
- ½ cup buffalo sauce
Instructions
- In a bowl, combine blue cheese, cream cheese and milk, then season with salt.
- Cook nuggets in an air fryer or oven until crispy.
- Chop the nuggets into small pieces and add to a bowl. Pour in the buffalo sauce and stir to coat.
- Pour nuggets over the cheese mixture.
- Serve with crackers, carrots and celery!
