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Preheat oven to 350 degrees.
In a bowl combine all of the ingredients and stir to combine.
Spray a silicone muffin pan with oil and fill each cup about ¾ of the way.
Bake mini muffins for 12-15 minutes and regular muffins for 20-23 minutes.
Calories: 88kcal, Carbohydrates: 12g, Protein: 2g, Fat: 3g, Saturated Fat: 2g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.2g, Trans Fat: 0.001g, Cholesterol: 12mg, Sodium: 77mg, Potassium: 86mg, Fiber: 0.5g, Sugar: 8g, Vitamin A: 15IU, Vitamin C: 40mg, Calcium: 37mg, Iron: 1mg