Maple Thyme Roasted Sweet Potatoes
Ingredients
- 4 medium sweet potatoes, peeled & chopped
- 3 tbsp oil
- 2 tbsp maple syrup
- 2 tsp chopped fresh thyme
- 1 tsp salt
- ¼ tsp pepper
Instructions
- Preheat oven to 425 degrees.
- Line 2 baking sheets with foil. Divide chopped sweet potatoes between the two sheets.
- Drizzle 1/2 of all of the ingredients of each baking sheet and toss to combine everything. Lay the sweet potatoes in an even layer.
- Roast for 25 minutes, then toss them around and roast for another 15-20 minutes.
Notes
- I chopped the sweet potatoes in half lengthwise, then into half moon slices.
Like this recipe? Rate and comment below!