Go Back
This Easy Hash Brown Potato Salad is so simple and a great weeknight side dish!
5 from 1 vote

Easy Hash Brown Potato Salad

By: Kelsey
Pin Recipe Rate Recipe Print Recipe

Ingredients 

  • 1.75 lb bag frozen shredded hash browns
  • ½ cup salad dressing*
  • ¼ cup mayonnaise*
  • salt to taste

Instructions 

  • Defrost frozen hash browns.
  • This can be done in a microwave safe bowl, cooked for 4-5 minutes, stirring every minute, or on the stove top over medium heat with 1 tbsp of oil, until defrosted and warm.
  • In a large bowl combine warm hash browns, salad dressing and mayonnaise.
  • Season with salt to taste.

Notes

  • *To make this Whole30 compliant be sure to use salad dressing and mayonnaise that is compliant - I love Primal Kitchen!
  • In this recipe I used Primal Kitchen's Dreamy Italian dressing
Like this recipe? Rate and comment below!