Move oven rack to lowest position and heat to 350 degrees. In a medium bowl beat all ingredients together. Pour into an angel food (tube) cake pan.

Bake for 37-40 minutes or until crust is dark golden brown and cracks are dry. Let cake cool. Loosen sides with a knife and turn cake upside down onto serving plate.

Choose any topping or frosting you like and cover your cake. Enjoy!