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Preheat your oven to 350 degrees.
Place chicken breasts in a large ziploc bag and use a meat tenderizer or heavy pan to pound the breasts into a uniform thickness.
Line a baking sheet with foil, parchment paper or a silicon baking mat.
Place chicken on the sheet and bake for 18 minutes.
- If using thinly sliced chicken breasts or chicken tenders the time to bake will be less!