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These Sweet & Salty Chocolate Hazelnuts are a delicious dessert or snack that is packed with clean ingredients!

Sweet & Salty Chocolate Hazelnuts

  • Author: Kelsey


  • 1 ¾ cup chopped hazelnuts (about 1 bag of Diamond Nuts Chopped Hazelnuts)
  • ½ cup dark chocolate chips
  • 2 tablespoons coconut sugar
  • 2 teaspoons flakey sea salt


  • In a medium microwave safe bowl, add chocolate chips and microwave for 1 minute, stir, then again for 30 seconds until melted.
  • Add hazelnuts to the chocolate and stir well to coat the hazelnuts evenly.
  • Then add coconut sugar and sea salt and stir again to evenly distribute them.
  • Pour the coated hazelnuts onto a baking sheet lined with either parchment paper or a silicone baking mat and spread them out evenly with the spoon or spatula you used to stir them. Sprinkle with a little more sea salt.
  • Place in the fridge or freezer to harden.