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These Pineapple BBQ Shrimp Skewers are Whole30 compliant, super easy to make and great to toss on the grill this summer!

Pineapple BBQ Shrimp

  • Author: Kelsey


  • 24 peeled & deveined jumbo shrimp
  • ½ cup bbq sauce (i like sugar free brands like primal kitchen)
  • 2 cups of chopped pineapple
  • 24 cherry tomatoes


  • In a large bowl combine shrimp and bbq sauce and toss to coat.
  • Take 8 skewers and and line them with 3 shrimp, 3 pieces of chopped pineapple and 3 cherry tomatoes, in any order you like.
  • Turn your grill on high and cook skewers for 2-3 minutes on each side or until shrimp is pink and opaque.