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This is a picture of how to grill pizza

How to Grill Pizza

  • Author: Kelsey


  • pizza dough
  • oil
  • pizza sauce
  • mozzarella cheese
  • toppings


  • Preheat grill to 500 degrees.
  • Roll your dough out to about 1/4 inch thickness or whatever thickness crust you like.
  • Lay out a piece of parchment paper and pour about 1 tablespoon of oil on the paper and rub it all over to coat.
  • Lay the rolled out pizza dough onto the oiled paper, then pour another tablespoon of oil onto the dough and rub it all over to coat.
  • When the grill is preheated, lay the dough down on the grill and peel off the parchment paper.
  • Cook with the lid up for 2-5 minutes (depending on thickness), until the bottom looks cooked.
  • Flip the pizza dough over then immediately start to add sauce, cheese and any toppings you like.
  • Then close the lid so the cheese can melt and dough can finish cooking for about 4-8 more minutes.