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These Healthy Peanut Butter Brownies are filled with nourishing ingredients like avocado, applesauce and almond flour, making them gluten free!

Healthy Peanut Butter Brownies (Gluten Free)


  • Author: Kelsey
  • Yield: 16 1x
  • Diet: Gluten Free

Description

These Healthy Peanut Butter Brownies are filled with nourishing ingredients like avocado, applesauce and almond flour, making them gluten free!


Ingredients

Scale
  • 1 large avocado
  • 1/2 cup unsweetened applesauce
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • ½ C peanut butter  (natural)
  • 1 cup almond flour
  • ¼ cup arrowroot powder
  • 1/2 cup cacao powder
  • 1/4 tsp sea salt
  • 1 tsp baking soda

Instructions

  • In a blender combine the avocado, unsweetened applesauce and maple syrup until smooth. 
  • Then add the vanilla extract, eggs and peanut butter and pulse just to combine. 
  • Pour that mixture into a bowl with the almond flour, arrowroot powder, cacao powder, sea salt and baking soda. Mix thoroughly without over mixing. 
  • Bake in an 8×8 pan at 350 degrees for 35-40 min. 

Notes

  • These are a fudgey brownie and delicious when frozen!!
  • Optional to top with extra peanut butter drizzle and a sprinkle of powdered sugar.
  • Category: Dessert
  • Method: Oven

Keywords: gluten free, dairy free, dessert, brownies, grain free, refined sugar free