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Harvest Tuna Salad


  • 2 cans Safe Catch Tuna, drained
  • 3 tablespoons mayonnaise
  • 1 teaspoon dijon mustard
  • 1 tablespoon chopped, flat-leaf parsley
  • 1 tablespoon dried tarragon
  • ¾ cup finely diced honeycrisp apple, unpeeled
  • ¼ cup chopped pecans
  • 1 tablespoon apple cider vinegar
  • Pinch salt
  • Pinch black pepper
  • 1 teaspoon honey (omit to make whole30)


  1. Combine all ingredients together in a large bow and stir until completely combined.