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This Banana Prune Oatmeal Bake is perfect for kiddos with tons of nutrients, and it is easy for babies to chew if doing baby led weaning!

Banana Prune Oatmeal Bake


4.9 from 17 reviews

  • Author: Kelsey

Ingredients

Scale
  • 2 and 1/4 cups Bob’s Red Mill Old Fashioned Rolled Oats
  • 2 tablespoons flax meal (ground flax seeds)
  • 1 tablespoon chia seeds
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1 cup ripe mashed bananas (about 2 large bananas or 3 medium bananas)
  • 3/4 cup almond milk
  • 1/4 cup maple syrup
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 prunes, chopped

Instructions

  • Combine all ingredients in a bowl and pour into a square pyrex dish that has been lightly oiled.
  • Bake at 350 degrees for about 35 minutes.