Ingredients
Scale
- Pancakes
- For Gingerbread:
- Your favorite pancake mix + all of the ingredients it calls for
- 1 tbsp molasses
- ½ tsp ground ginger
- ½ tsp cinnamon
- ¼ tsp nutmeg
- ¼ tsp cloves
- For Peppermint Chocolate Chip:
- Your favorite pancake mix + all of the ingredients it calls for
- 1 tsp peppermint extract
- ⅓ cup chocolate chips
- Banana
- Strawberries
- Mint
- Whipped cream
- Butter
- Bacon
- Sausage
Instructions
- Pancakes
- For Gingerbread: Add 1 tbsp molasses + 1/2 tsp ground ginger + ½ tsp cinnamon + ¼ tsp nutmeg, + ¼ tsp cloves to the batter of your favorite pancake mix with the rest of the ingredients the package calls for.
- For Peppermint Chocolate Chip: Add 1 tsp peppermint extract + ⅓ cup chocolate chips to the batter of your favorite pancake mix with the rest of the ingredients the package calls for.
- Once pancakes, bacon and sausage are cooked, place them in piles on a board or large platter.
- Add a bowl of whipped cream and a small plate of butter slices.
- Fill in the spaces with fruit – I used bananas, strawberries and raspberries but you can use any fruit you like!
- For extra Christmas spirit you can add in mini candy canes, mint sprigs and even sprinkles!
Notes
- To make this board paleo – use paleo pancake mix (that’s what is used in these photos), as well as coconut whipped cream!